Ultimate Juicy Cheeseburger with Special Sauce
If you’re a fan of burgers, this cheesy beef patty with secret sauce is a game-changer! 🤤🍔🧀
Ingredients:
For the Beef Patties:
1 lb ground beef (80% lean)
1 teaspoon salt
½ teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
4 slices of cheddar cheese
4 burger buns
For the Secret Sauce:
½ cup mayonnaise
2 tablespoons ketchup
1 tablespoon mustard
1 tablespoon pickle relish
1 teaspoon vinegar
1 teaspoon sugar
½ teaspoon smoked paprika
Directions:
Make the Secret Sauce:
In a small bowl, whisk together mayonnaise, ketchup, mustard, pickle relish, vinegar, sugar, and smoked paprika until smooth. Set aside in the fridge to chill.
Make the Beef Patties:
In a large bowl, combine the ground beef with salt, pepper, garlic powder, and onion powder. Mix gently without overworking the meat.
Divide the mixture into 4 equal portions and shape them into patties.
Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until your desired doneness is reached.
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover the pan or grill to allow the cheese to melt.
Assemble the Burgers:
Toast the burger buns lightly on the grill or in the oven.
Spread the secret sauce generously on both sides of the bun.
Place the cheesy beef patty on the bottom bun, then top with your choice of toppings (lettuce, tomatoes, onions, pickles).
Cover with the top bun and serve immediately.
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes
Kcal: 500 kcal | Servings: 4 servings
